Here at Minimax, we’re all about quick, easy and healthy stir-fry cooking. Lightweight despite its generous size, the Carbon Steel Wok by Ken Hom features a flat bottom to ensure ease of use. Preferred by expert chefs, carbon steel woks are celebrated for their ability to bring enhanced flavour and durable enough to withstand high heat cooking without damage.
Features
- Made from efficient carbon steel.
- Outstanding heat conduction.
- Able to generate high heat for high speed cooking – an essential part of stir frying.
- Heat-resistant beech wood handles.
- Suitable for ceramic, electric, gas, halogen, sealed and induction cook tops.
- Includes instructions for creating a 100% natural non-stick coating over time.
- Metal utensil suitable.
- Hand wash recommended.
- Diameter: 32cm












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